TRIPPIN´ TRIPEL 330ml
STYLE: Belgian Tripel
Top fermented Belgian style ale, with a deep golden colour, unpasteurized, unfiltered, bottle fermented (bottle conditioned). Fermented with selected Belgian Abbaye yeast. Maturation for 3 months in the bottle before release. It presents itself with medium sized creamy white head. The nose perceives intense flavour of banana and pear along with honey and a hint of caramel. The mild spicy taste intensifies with a longer maturation. Medium body, it begins with moderate sweetness and ends with a dry finish due to the use of candied sugar.
Specifications for Bura Brew - TRIPPIN´ TRIPEL 330ml
High 7,5% - 9,9%